Ingredients

Method

• 1/4 Cup                Edible Rice Bran

• 1/2 Cup Rolled Oats

• 1 1/2 Cups Water

• 1 Tablespoon Raisins [Optional]

• Pinch of Salt [Optional]

• 1 to 3 Teaspoons Sugar [Optional, or to taste]

1. Pour the Water into a saucepan and bring to a boil

2. Reduce heat and Add Rolled Oats and stir to cook for 2 minutes until soft

3. Turn off stove and add Edible Rice Bran, Sugar, Salt and stir to dissolve

4. Pour into a bowl, top with Raisins and serve